This is an already popular non-stick (coated) perforated stainless steel tart ring.
By making small holes throughout the tart ring, you can reproduce the baked color that rivals the classic tin plating.
Non-stick (coated) perforated stainless steel allows for even baking and high thermal stability for a perfect traditional tart.
Compared to tin plated tart rings, it does not rust or iron smell and is easy to clean.
Also, since it is not as expensive as stainless steel perforated tart rings, it is sure to be a staple in the Japanese patisseries and boomerie industry.
■Although there are cases where the box was damaged during transportation from Italy, we cannot accept returns or exchanges for damage to the box.
■We cannot accept returns or exchanges due to fine scratches or bad finishes.
【About Returns, Cancellations and Stock】
We do not accept returns and exchanges after delivery. Also, cancellation cannot be accepted.
· Stock is always fluid and the inventory is not in time and may not be able to be delivered out of stock after your order. We appreciate your understanding.