[25cm]
[20cm]
Fried rice pan with a professional finish that is "non-stick" and "rust-resistant" has been carefully made by artisans.
The unique process of "hard temper processing" eliminates the difficulty of first use.
Made of iron and can be cooked on high heat and fried rice can be turned into a paramount.
200V Induction Heater (Induction Cooker)
Can also be used with heat sources other than I H (gas, sheath heaters, halogen heaters, etc.)
Can be used as a frying pan, or as a tempura pot for frying. Spout on both sides
The deep shape makes it difficult for food to spill and fry food is not easy to spill and the frying is hard to spill oil.
It has good thermal conductivity, and has excellent heat retention, so you can bake food in a fuller manner.
The oil blends well with the pot skin, and the excess oil and moisture will not return to the food, so you can cook delicious food.
The more you use it, the better the oil will be smear, and the harder it will stick to it, the longer you use it, the more you will love it.
Easy to grip handle that wont get hot Up handle type makes it easy to put on the lid.
1.4mm board thickness for durability. Made of iron for long lasting use
The tips for the crisp finish without the risk of sticking and pre-heat before filling with oil and beginning cooking.
To prevent rusting, please use a thin coat of edible oil at the first time.
Hard temper processing:
The unique baking process (hard temper treatment) eliminates the need for oil and hard to use.
Iron frying pan with spikes and rust-resistant.