Feature

●Circulation fan + Far Infrared heater reduces unevenness and provides a plump finish
●Since the interior is wide, you can bake 4 pieces at a time (2 chevron breads) at the same time
●Non-fried food that bakes crispy outside and juicy inside
●Cook at low temperatures from 104°F (40°C) that can be used for various occasions such as making melted butter or sauce
●External Dimensions (W x H x D): 14.8 x 9.8 x 16.3 inches (37.6 x 24.9 x 41


Description

Circulation fan and Far Infrared Heater for hot air convection cooking.
The hot air sent from the fan bakes tightly to wrap the ingredients, reducing unevenness and adding a fluffy finish.
Bake 4 square bread at the same time
Since the interior is wide, you can bake 4 pieces at a time (2 chevron breads) at the same time. The low baked finish makes it convenient to prepare breakfast on a busy day.
Non-frying cooking without oil:
Circulating fan and far-infrared heater convection hot air to bake at high temperatures, so you can enjoy crisp, juicy non-frying food inside. It doesnt use grease, so it is healthy, and you can easily clean up fried food and keep it clean up in your kitchen.
Slide the bakeware under the grill to cut excess oil for added healthier. It also reduces oil stains in the cabinet, making it easy to clean after cooking.
[Cook at low temperatures from 104°F (40°C)]
It circulates and convects heat without any unevenness, so you can cook on even low temperatures without burning.
Not only is it great for fermenting bread, but also for cheese fondue and chocolate fondue, making melted butter and sauces for cooking.