Nambu Ironware Tempura Pot
Non-induction compatible. (Induction can be used for cooking other than fried foods)
The thick Nanbu ironware has heat preservation, and the heat stored is efficiently transferred to the food and brings out the flavor of the material.
The cooked food will release a lot of iron dioxide that is easy to absorb by the body.
Iwate’s products are carefully crafted by traditional artisans to ensure quality.
Nambu Ironware is a traditional craft with a history of 400 years and has always been loved by life in life.
The quality of this rock casting product is supported by artisans who continue tradition.
Food cooked in an iron pot contains the iron content that tends to lack in everyday life.
●南部鉄器は伝統に培われた確かな技術をもとに丹念に製造されたいる
●肉厚が約4mmと厚く、蓄熱性に優れている。熱をたくさん保有し、食材を入れても油の温度が下がりにくく、カラッとした天ぷらに