Feature(may vary by option.)

●Size (Approx.): Total Length: 4.2 inches (107 mm), Width: 0.5 inches (12 mm)
●Weight: Approx. 1.1 oz (29 g)
●Material: 18-8 stainless steel
●Country of Manufacture: Japan
●Dishwasher-safe

[Deba Knife]




[Sakana Kun]




[kitchen scissors]




[Yanagiba Knife]




[Boning]




[Cutting Board]





Description

If you remove the bony bone and the small bones from your cooked fish, it is a convenient item for removing small bones from nasching, and the red streaks called blood, etc., and can be used to peel vegetables, and it can be used for a wide range of motion with your fingertips. Easy to remove fine bones. It is suitable for work and its simple shape makes it easy to wash and clean. It is easy to maintain and hygiene.



From the Manufacturer



Sakana Kun BoningSakana Kun Boning

Sakana Kun BoningSakana Kun Boning

Sakana Kun BoningSakana Kun Boning

Sakana Kun BoningSakana Kun Boning

Useful for removing fine bones, streaks and other fishes.

Simple shape makes it easy to wash and clean.

It can also be used to peel vegetables, and it can be used for a wide variety of cooking purposes.

BoningThis is convenient and is loved by professionals

Sakana Kun BoningSakana Kun Boning

Sakana Kun BoningSakana Kun Boning

Sakana Kun BoningSakana Kun Boning

Eat a lot of fish.

If you remove the bonnet and the small bone of your fish, you will not have to worry about the small bones from the cooked fish.

"Fish-kun" Brand!

Sakana Kun Cutting Board Sakana Kun Cutting Board Sakana Kun Cutting Board Sakana Kun Cutting Board Sakana Kun Cutting Board Sakana Kun Cutting Board
Seki Corporation 60019-240 Sakana Kun Cutting Board 15.0 x 9.4 x 0.9 inches (38 x 24 x 2.3 cm) Seki Corporation SKC-4002 Sakana-kun Yanagiba Knife, 9.4 inches (24 cm) Seki Corporation SKC-5002 Sakana Kun Deba Knife, 5.3 inches (13.5 cm) Seki Corporation Sakana Kun Kitchen Scissors SKC-6001 Seki Corporation Sakana Kun Boning SKC-6003 Seki Corporation SKC-6002 Sakana Kun Scale Removal
Price ¥6,429 ¥6,162 ¥7,135 ¥4,629 ¥1,483 ¥1,703
Material: Wood Blade: Stainless steel cutlery; Base: ABS wood type; Handle: Handle Blade: Stainless steel cutlery; Base: ABS wood type; Handle: Handle Body: Stainless steel cutlery; Handle: Novaloy resin, Screws: Stainless steel material. Stainless Steel Blade edge: Brass, Handle: Magnolia wood
Size/Weight 38L x 24W x 2.3Th cm Approx. 5.0 oz (148 g). Approx. 5.6 oz (160 g). Approx. 4.2 oz (126 g). Approx. 1.1 oz (29 Approx. 3.5 oz (100 g).
Dishwasher No No No No No No

Product description

If you remove the bony bone and the small bones from your cooked fish, it is a convenient item for removing small bones from nasching, and the red streaks called blood, etc., and can be used to peel vegetables, and it can be used for a wide range of motion with your fingertips. Easy to remove fine bones. It is suitable for work and its simple shape makes it easy to wash and clean. It is easy to maintain and hygiene.

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