Feature(may vary by option.)
●【Fine Pour】The water outlet of this coffee drip pot is wide and sharp edges, so the flow of water can penetrate the pour and reduce the possibility of repeated draft of the coffee powder into the filter cup, making the brewing more even
●(Long Spout) The S-shaped narrow outlet pipe keeps the spout and column at a 90° vertical angle when you fill the water, so you can concentrate all the water on the bottom of the pot when the coffee pot is tilted, allowing the water to be pressed out steadily
●【Thick Stainless Steel Coffee Kettle】This drip kettle is made of thick 304 stainless steel, which has high heat retention effect and reduces the temperature difference in the water during the brewing process to maintain the flavor of the coffee
●(Perfect Capacity of 20.3 fl oz (600 ml)) Before filling water, the water in the coffee pot should be more than 80% more than normal. If the capacity of the coffee kettle is too large, it will put much strain on your hands when filling the water, and the flow of water will be unstable. Therefore, the capacity of the 600ml drip pot is very suitable
●(Top Width, Narrow Bottom Coffee Pot) To stabilize the water pressure in the kettle when you are stealing the water pressure, this hand-brewed kettle has a wide top surface and a narrow bottom design (bottom diameter of about 3.5 inches (9 cm), diameter of 3.1 inches (8 cm)
●[MERMOO YILAN V84 Coffee Drip Pot] Size: φ3.6 x 5.4 inches (93 x 138 mm) (8.3 x 5.4 inches (210 x 138 mm); Capacity: 20.3 fl oz (600 ml); Material: 304 stainless steel; Weight: Approx. 1.9 oz (4 oz (4 g); Color: Black, Silver
[Silver]
[Black]
Description
Model Number: V84
Specifications:
- Material: Stainless Steel
- Size: φ93*138MM(210*138MM)
- Capacity: 600ml
- Weight: about 475G
Features:
-Easy pour spout for precise water flow
- Ergonomic handle for easy grip
- Heat resistant handle to avoid burns
- Durable stainless steel construction
How to Brew Carita Coffee
|
|
|
|
|---|---|---|
|
STEP1 "Freshly Grind" The freshly ground coffee powder has exceptional taste and aroma, and is best to grind with a hand grind mill or electric grinder just before you brew it. STEP2 "MEASUREMENTS" Fill with coffee for a few people.The standard amount for 1 serving (4.2 fl oz (120 ml) is about 0.4 oz (10 g), for 2 people, about 0.7 oz (20 g), for 3 people, about 1.1 oz (30 g) is the basic recipe. |
STEP3 "Steamy" Keep boiling water slightly cool (about 198°F to 198°F). Pour a little warm water to the extent that the powder gets wet, and steamed for about 30 seconds.What makes this steamy delicious? |
STEP4 Slow Pour Hot water is small in the center and poured in the form of "no". When steaming is finished, divide hot water into 4 to 5 times and pour it until it is in portion. Pouring the outside makes it easy to make thin coffee. |
Made of high quality stainless steel, anti-rust, non-stick, heat resistant, corrosion and wear-resistant. Ergonomic design, anti-skid and anti-shrinkage, safe and breathable cover. ERGONOMIC DESIGN: Professional spout design, automatically cut water supply, wooden handle, non-slip control, ergonomic design, comfortable and not hot. Application: Suitable for coffee shops, western restaurants, bars, homes, etc.Suit for Coffee, Tea, Mocha, Espresso, Milk, etc.
