Feature(may vary by option.)

●Product Size (W x D x H): Approx. 6.3 x 4.5 x 6.1 inches (16 x 11.5 x 15
●Product Weight: (approx.)
●Material: Stainless steel tabletop air bottle; Material: Inner Body: 18-8 stainless steel; Body exterior: Stainless steel; Mouth opening/closing lever: Polypropylene (heat-resistant temperature up to 100 degrees, cold resistance to -20 degrees); Gasket: Silicone rubber (heat-resistant temperature up to 398°F (-180°C), Cold resistance to -20°C), Actual capacity: 0.5L, Heat preservation: 10°F (45°C); Cold Retention: 1 Below 5 degrees Celsius (10 hours)
●Country of Origin: China
●Can be hot or cold

[1.5L]




[500ml]




[1L]





Description

Product Size (W x D x H): Approx. 6.3 x 4.5 x 6.1 inches (16 x 11.5 x 15.
Product Weight: Approx. 1.0 lbs (0.42 kg).
Material: Stainless steel tabletop air bottle; Material: Inner Body: 18-8 stainless steel; Body exterior: Stainless steel; Mouth opening/closing lever: Polypropylene (heat-resistant temperature up to 100 degrees, cold resistance to -20 degrees); Gasket: Silicone rubber (heat-resistant temperature up to 398°F (-180°C), Cold resistance to -20°C), Actual capacity: 0.5L, Heat preservation: 10°F (45°C); Cold Retention: 1 Below 5 degrees Celsius (10 hours)
Country of Origin: China.
Can be hot or cold

HOT&COLD
Vacuum double walled construction keeps drinks hot
It can be used for both hot and cold without electricity.
Made of durable and long lasting stainless steel
Push button type that opens and closes with just a push of the lever.

Note: Do not use for soaking washing, boiling or dishwashing or drying machines.
Please refer to the instruction manual (English language not guaranteed) and "How to install the packing".

Please note that we will not be responsible for any damages, damages or accidents arising from rental or other reasons.



From the Manufacturer



11

Vacuum double walled construction keeps drinks hotIt can be used for both hot and cold without electricity. Durable and long lasting stainless steel lever with a push button closure.