Single-sided aluminum foil with silicone resin processing; Non-stick food can be removed without sticking to the finish and is clean; Does not allow oil or juices to pass through, making it easy to clean after cookware.
[Handling Precautions]
When using with a frying pan, please lay it out so that it does not protrude out. When using in toaster ovens, please lay the foil away from heat sources and other items directly. Foil may melt when exposed to flame or heat source.
Avoid using for long periods of time on strong fires, and use under medium heat. When used at temperatures above 300 degrees Celsius degrees, the food prevention effect may be reduced.
Do not touch foil while cooking and immediately after cooking. It may cause burns at high temperatures.
Do not use for packaging foods with strong acid or salt such as plum dried or miso, or soy sauce. The foil may tarnish or erode and puncture holes.
Foils may change color if stored in humid areas or in steam.
Do not use in microwaves.
Do not use foil directly on the induction cooking heater. It may melt and ignite due to heat.
Please use according to the instruction manual for cookware.
When disposing, please follow the instructions determined by each municipal.