Feature

●Safe and Hygienic: FDA approved, high quality iron, excellent heat conductivity. Reinforced sealed edges for gentle and durable use
●Easy to use: Champagne gold color resists stickiness, so you can achieve excellent adhesion with just a small amount of oil. Easy to remove from the baking mold, take less time and get more interesting
●Product information: Suitable temperature for baking -4°F to 58°F (-20°C to 220°C); Size: 9.4 x 9.4 x 2.0 inches (23.8 x 23.8 x 5.2 cm). Please make sure the size of the item matches the oven before purchasing
●Quality Assurance: In order to have a good shopping experience, if you have any complaints or doubts about the baking mold, please contact customer service


Description

Brand Introduction

Home Baking starts with CHEFMADE

CHEFMADE is a well-known baking brand in Europe, America, Japan and Korea.Excellent quality and has earned market share and is highly appreciated by consumers.

Landscape PlanLandscape Plan

The right angle arc structure provides better adhesion and makes cake edges curve smoother and stronger edges and prevents warping.

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0.03 inch (0.8 mm) iron material

The products are made of high-quality iron materials, excellent heat conductivity, high temperature resistance, durability, beautiful and practical, helping to maintain food maturity, color, and taste.The bread is soft and delicious because it has high water retention and low moisture loss.

Non-adhesive coating

The product uses a non-adhesive coating process and the surface is very smooth, so you can use a small amount of oil to remove the finished product easily, and maintain its integrity and beauty.Easy to clean, wash with warm water and soap, wipe dry

Strengthen the edge

Built-in steel ring at the edge provides extra traction and stabilizes the mold and prevents warping at high temperatures.Note: The suitable temperature for baking is -20℃~220℃.

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How to maintain the non-stick mold?

Before Use

·Clean the mold with a soft sponge dipped in a detergent with little chemical ingredients, then wipe off excess water.

·For the new mold, apply with butter first, then put in the oven for 150 degrees and 5 minutes.Then wipe off with a kitchen paper.

"In Use"

·Apply a thin butter and pour dough or batter liquid.

After use.

·Wash after it returns to normal temperature.Clean the mold with a soft sponge dipped in a detergent with little chemical ingredients and wipe off excess water.Place the mold in the oven and use the remaining temperature to dry.

[Precautions]

·Do not rub the surface of the mold with metal appliances.

· Do not use in dishwasher, microwave, open flame or electromagnetic oven.

Figure 5Figure 5
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CHEFMADE Brush Painting Brush Oil Bra CHEFMADE Whisk CHEFMADE Strainer Powder Sifter CHEFMADE Silicone Oven Mitt CHEFMADE Spatula CHEFMADE Clear Spatula Spatula
Customer Reviews
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Price ¥2,550 ¥2,250 ¥3,090 ¥3,599 ¥2,550 ¥2,450
Category Oil Brush Whisk Powder sieve Oven Mitt Spatula Spatula
Size: 26.2*4.5*1.5cm 29.5*6.7cm 16cm 31*17.5cm 11.0 x 2.2 x 0.6 inches (27.8 x 5.6 x 28.0*5.6*1.8cm

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