Fragrant luxury grind for your cooking.
How to enjoy the "hand grinding" that is carefully selected for freshly grinding.
Stone mortar ceramic blade that does not affect the original flavor of tea leaves.
Slowly grind allows you to enjoy the original flavor of tea leaves without heat and does not oxidize easily.
Easy to turn into powder, convenient for cooking.
The ceramic blade is difficult to wear and will maintain the grinding taste of the first time.
It is removable and will not rust even when washed with water, so you can always use it clean.
Coarseness (granularity) adjustment screw allows you to select the desired granularity (coarse to fine grind).
The bottom of the container is anti-slip so you can grind tea in a stable state.