Feature
●All buckwheat work from spinning water to buckwheat cutting. In addition, it is easy to use even for women to do soba noodles
●Because it is made to touch the air and reduce stress on the fabric, you can enjoy the rich flavor and rich flavor. (We recommend Ni-Yacha soba soba with flour attached to warm buckwheat)
●The plastic reinforcement makes it compatible with Udon. (Udon dice sold separately)
●Material: ABS, POM, PC, Stainless steel; Size: Main unit / Rotating radius 6.1 - 16.0 inches (155 x 295 - 404 mm); Water sputter: 4.0 x 4.5 inches (101 x 116 x 132 mm); Weight: 25.3 oz (665 g); Instruction manual (English language not guaranteed)
Description
Stirring
Mixes powder with water evenly with a water spinner
The powder gradually changes from granular to buckwheat.
Then simply hand put together
Use the included water screwdriver to strainer
This water spinner is very difficult to handle buckwheat and can be used by beginners without mistakes.
Easily and successfully with fine dripping water and 6 nail effects
Turn the handle (kneading)
Twist the handle to knead
The noodles are extremely strong and have less contact with air, so the flavor will not escape.
Tuck the fabric together
The buckwheat fabric finished with a watering roll is held together by hand in a tube.
Insert into tube (cylinder)
From buckwheat cutting to boiling
Extrudes directly into boiling water and boil
Extrudes directly to the air and reduces stress on the fabric so you can create a rich and flavorful soba
Complete with 100% soba
After boiling for 50-60 seconds, wash with water and remove the lukewarm
Tighten and serve with ice water.
