Feature

●A type of flat grilled bread in the Middle East. Features a simple blend of fabric that will expand when baked at high temperatures or in a short amount of time, and the inside will become hollow. Pre-drilled for easy tearing, no knife needed Simply place it in a pocket and fill it with your favorite supplies


Description

■ Ingredients: Wheat flour, sugar, shortening, vegetable oil, salt, malt malt, wheat protein, yeast, powdered skim milk, pH regulator, (some ingredients contain soy).
■Cooking Method: Natural defrost (25 ℃) after about 1-2 hours, steam 20-30 seconds, range (800 W) 20-30 seconds / 1 piece, oven toaster (1000 W) about 20 seconds.
■ Final Processing Area: Japan (Tokyo)
■Standard: Approx. 2.8 oz (80 g) x 5 pieces (approx. Φ 5.5 inches (140 mm) per sheet).