Feature(may vary by option.)

●Total Storage Capacity: 9.8 gal (30 L) (2 tier cooking)
●Oven and Grill Heating System: Overheating steam (Healthio engine), 2-stage hot air convection
●Oven Temperature Adjustment Range: 392 - 558°F (100 - 250°C), Steam Fermentation (35, 40, 45°C), Fermentation (30°C)
●Range Output: 1,000 W, 600 W, 500 W, 200 W equivalent
●Rated power consumption: Range 1,460 W, Oven 1,400 W, Grill 1,400 W

[2 Tier: 30L & Black]

[2 Tier: 30L & White]

[1 Tier: 6.7 gal (22 L) & Black]

[1 Tier: 6.7 gal (22 L) & White]

Description

Just add your favorite ingredients! For easy grilling cooking, just grilling. The short-time menu allows you to quickly make it without the need for portion setting, and 1 piece of chin. The hot air circulates efficiently throughout the entire chamber and allows for even larger ingredients to be baked quickly. In addition, since it is 2 tiers, you can make plenty of treats and bread. Food is also delicious. Bread and deli warmth Infrared sensor, easy chin! Utilizing the three sensors characteristics of the sensor and temperature sensor, the sensor is suitable for each heat to warm well. Cover the food with steam water membrane to thaw the entire food well. The finish temperature can be adjusted from -2°F (10°C) to 194°F (20°C) to 90°C). Easy Chin! Equipped with a sensor, so it warms nicely without W or time settings. Since it also checks the temperature inside the cabinet, it can be continuously cooked and heated even after the temperature is high after the oven is heated.