[blue (royal) 22cm]
[blue (royal) 20cm]
[vintage green 22cm]
[cream white 20cm]
[vintage green 20cm]
[cream white 22cm]
This enamel pot was founded in 1851 by Beeke Cookware. The Dutch Dutch Oven is the Dutch oven pot in the Dutch (Dutch Oven) in the Netherlands (English, Dutch Oven). Regarding American Dutch Oven, most people refer to tools that place charcoal on the lid and cook from top and bottom, but in Europe the shape of the BK pot is called the "Dutch oven". BK The Dutch Oven is molded from iron plate for durability and lighter than cast iron. Recommended for broth soup and kotoko boiled dishes. In 1951, the logo was granted a crown on the logo from Queen Juliana of the Netherlands. The inside of this series is all royal blue (cobalt blue).