●Bamboo Matcha Scoop is perfect for preparing the ancient art of tea ceremonies in Japan ●The type of bamboo used to make matcha whisk is often different and the most common is handmade from white bamboo ●Whisk the matcha powder with a whisk to bring out the tenderness inside the tea ●Chansen (Bamboo Whisk) is an important tool for whisking matcha ●Scoop is a professional way to measure matcha for brewing
Description
Tea Tools
Material: Bamboo
Prong Quantity: 70-75 prongs
Height: Approx. 3.7"/95mm
Top Diameter: Approx. 2.17"/55mm
Bottom Diameter: Approx. 0.88 inch / 25 mm
This helps to pull out the mellow inside of the tea and lather the matcha powder into the foam foam.
The type of bamboo used to make matcha whisk is often handcrafted from another most common white bamboo.