[SHIPS]
[spikes]
[Mitsuha]
Popular dyed ceramic with white magnetic skin and fine indigo color details.
How about seasoning that was grown in a room to finish your dishes?
Shiso is grown in Japan since the Heian period. Blue giso, also known as Oyoba, is a Japanese traditional ingredient with a unique scent that appetizes to your appetite.
Please read the instruction manual carefully when cultivating