[SHIPS]

[spikes]

[Mitsuha]

 Popular dyed ceramic with white magnetic skin and fine indigo color details. 
How about seasoning that was grown in a room to finish your dishes? 
Shiso is grown in Japan since the Heian period. Blue giso, also known as Oyoba, is a Japanese traditional ingredient with a unique scent that appetizes to your appetite. 
Please read the instruction manual carefully when cultivating