Feature

●Noodle table: Paulownia L 35.4 x 31.5 x 0.8 inches (90 x 80 x 2 cm); Kneading pot: 18.9 inches (48 cm); Black Uchi Vermila, Echizen Coating, Premium Phenol (Wood Resin); Noodle Cutting Knife: Ooyama> Stainless Steel, Blade Length 30 cm (30 cm (Grilled Chestnut Pattern) With Wooden Sheath Box
●Rolling pin: Hoo 1.4 x 35.4 inches (3.5 x 90 cm), Rolling pin: Plywood, 1.4 x 29.5 inches (3.5 x 75 cm), Wood side: 8.3 x 10.2 inches (21 x 26 cm), White wood boat: 1 piece
●Buckwheat flour: 1 bottle of superfine stone, Hokkaido buckwheat flour 17.6 oz (500 g) [Flour] Premium Hammer: 9.8 oz (250 g) Hokkaido buckwheat flour: 9.8 oz (250 g)
●Buckwheat handling instructions (English language not guaranteed)
●Performance DVD


Description

Black 18.9 inches (48 cm) kneading pot, 11.8 inches (30 cm) knife, L shaped buckwheat paddle set (buckwheat ground for 1 top stone) (buckwheat noodles) Set Contents: Noodle cutting knive: Oyama: High quality string wound stainless steel blade length 11.8 inches (30 cm) x 1 piece ◎ Diameter: 18.9 inches (48 cm). (All Black Specifications) Premium Phenolic (Wood Resin) 1 piece. Rolling pin (Rolling rod): Diameter 1.4 x 35.4 inches (3,5 x 90 cm) 2 pieces; Sheet board: Natural wood L 8.3 x 10.2 inches (21 x 26 cm) 1 piece. White wood boat: 1 buckwheat powder. ] Superfine stone mortar Single Grind, Hokkaido Buckwheat Flour, 17.6 oz (500 g), Flour: Premium Hammering, 9.8 oz (250 g) Hokkaido Buckwheat Buckwheat Buckwheat Buckwheat Buckwheat Buckwheat (250 g), Performance DVD