Japanese traditional "Mechi" is transformed into a waffle shape.
Crunchy outside.The inside is a molleAnd lightweight.
Simply place it on a fire with a cut mochi mochi and use it in about 8 to 10 minutes.(*Burning time may vary depending on the thickness of the cut mochi, hardness and heat strength, etc.)
Bake waffles.
Fluorine resin processing, so it is difficult to stick and can be shaped cleanly.
Low calories compared to rice and bread.
You can enjoy various recipes depending on your ideas.
The world of mochi mochi is expanded by the toppings from the main meals to snacks.
[TOPPING] A harmony of ice x chocolate sauce, warm rice cakes and cold ice