Made in Spain, for Ahijo, cazuela Casuela, heat-resistant ceramic earthenware pot for one person (deep type, diameter 5.1 inches (13 cm)), brown.This is an unglazed terracotta pot made by Graupera in Spain, which has acquired ISO 9001 and ISO 14001 and is approved by international organizations.Casserole is a common dinnerware in Southern Europe.Spains unique soil and warm pots, making it a dinnerware that is tasteful when usedEnjoy Europe at home.When you order tapas (small plates) or small shrimp ahijo (boiled garlic) and angulas (boiled eel) in Spanish Bar.A genuine product that is used by professionals in Japan. Can be used on open flames or ovens! Please note that this product is not compatible with inductions. You can cook and serve it as it is on the dining table, so you can easily wash it with less food and use it as a stylish bakeware to store it on the table, so it is difficult to cool your food easily.Due to the nature of terracotta, minor scratches are applied to the surface, but this is not a quality problem.Pretreat your earthpot according to the instruction manual (English language not guaranteed).It is a simple effort to make it last for a long time.■Country of Origin: Spain■Material: terracotta made, handmade■Size: Diameter approx. 5.1 x Height approx. 2.4 inches (13 x 6 cm), Thickness approx. 0.2 inches (0.5 cm); Weight: approx. 13.8 oz (380 g); Capacity: approx. 10.1 oz (300 cc) in the 8th