Feature(may vary by option.)

●Product Size (Approx.): Length 7.7 x Width 1.0 x Height 0.6 inches (19.5 x 2.5 x 1.5
●Product Weight: Approx. 0.022 kg (not including batteries)
●Measurement method: conductivity measurement method, display method: 3-color LED display with 7 levels of measurement range: 0.3% to 1.5% of the main unit operating temperature and humidity range: 0°C to 50°C 85% RH or less (but not condensation), batteries used: LR44 (alkaline button batteries), battery life: about 1 year (use twice a day), measurement temperature: 5°C to 65°C to 65°C to 65°C, temperature tolerance: 10°C. 0℃
●Materials: Main Body/Probe/ABS resin (heat-resistant temperature 176°F (80°C)), Measurement center: Polypropylene (heat-resistant temperature 222°F (100°C)), Brass gold plated, Panel: PET
●Country of Origin: China

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Description

Product Size (Approx.): Length 7.7 x Width 1.0 x Height 0.6 inches (19.5 x 2.5 x 1.5
Product Weight: Approx. 0.022 kg (not including batteries).
Measurement method: conductivity measurement method, display method: 3-color LED display with 7 levels of measurement range: 0.3% to 1.5% of the main unit operating temperature and humidity range: 0°C to 50°C 85% RH or less (but not condensation), batteries used: LR44 (alkaline button batteries), battery life: about 1 year (use twice a day), measurement temperature: 5°C to 65°C to 65°C to 65°C, temperature tolerance: 10°C. 0℃
Materials: Main Body/Probe/ABS resin (heat-resistant temperature 176°F (80°C)), Measurement center: Polypropylene (heat-resistant temperature 222°F (100°C)), Brass gold plated, Panel: PET
Country of Origin: China.

For checking the salt content of miso soup, soup, etc. This salt concentration meter can be displayed in 7 levels and checked at a glance.
You can easily check the salt content of miso soup, soup, etc.
7 levels of salt concentration with 3 LED colors.
It has a convenient hook hole for hanging so it doesnt take up much space for storage.
Comes with a 1 year **from the date of purchase!

[Delicious Salt Reduction Tips]
The salt-reducing food has the image of "missing" and "not delicious", but by pressing down the tricks, you can continue to decrease salt, while maintaining the taste of deliciousness, and satisfaction.

Tips for Cooking:
1. Use acidity
Use the acidic flavor of vinegar and citrus juice to accent the flavor.
2. Use the goods well.
If you use the goods such as bonito node, kelba, boiled dried shiitame, and selected products, it will also taste salt.
3. Use spices or spices vegetables.
Accenting the taste of ginger, celery, parsley, and other fragrant vegetables, spices, herbs, etc., and you will not be able to worry about the taste of the taste.

Tips for Eating
1. Avoid food containing a lot of salt.
Refrain from processed foods.
2. Use salt-reducing foods
Use salt-reducing seasoning
3. Seasoning when eating.
Seasonings are "stick" than "sprink"

Note: Batteries not included.
Screw on battery cover to prevent accidental swallowing A precision screwdriver is required to install and remove the screws. Please prepare a precision screwdriver first.

Please note that we will not be responsible for any damages, damages or accidents arising from rental or other reasons.