Black garlic is a food that is fermented with fresh raw garlic. The nutrients of black garlic are so many that it does not have the taste of garlic, and it has a sweet and sour taste. Black garlic is nutritious, sweet, soft, and has a wax-like taste and is increasingly recognized and understood Black garlic is very delicious, and the active ingredient is 3 to 5 times more than raw garlic and 5 times more antioxidant.
Features
1. Fermentate delicious black garlic quickly in 5 days.
2. UV technology makes fermented black garlic more nutritious and tasteful.
3. Perspective lid and smart digital time display for easy viewing of fermentation process.
4. Easy operation panel, it starts with a one-button switch.
5. Adopts 360° stereo uniform heating system with uniform internal temperature, low heat loss and low energy consumption.
6. Power Off Memory Function: If suddenly power off during fermentation, it will automatically enter the fermentation process as long as the electricity is recovered.
7. Stainless steel inner liner.
8. 3 layers large capacity garlic rack
9.Energy saving.
Product Specifications
Product Name: Black Garlic Machine
Capacity: 1.2 gal (6
Maximum Weight: 5.5 lbs (2.6 kg).
Rated Voltage: 110-240 (V)
Rated frequency: 50-60 (HZ)
Rated Power: 90(W)
Fermentation time: 5 days rapid fermentation, faster fermentation, higher success rate, better taste.
Package Includes:
1 x Black Garlic Fermenter