Feature●(Can Change Fermentation Time and Temperature) The black garlic manufacturer uses intelligent clove garlic, and uses independent garlic selective fermentation function, allowing you to choose the fermentation time for 7 to 12 days (168 to 288 hours), the fermentation temperature can be set by yourself, so it is very durable, and easy to operate. Note: You can adjust the fermentation time and temperature only after the function is selected●5L/6L Large Capacity Black Garlic Fermenter: Black Garlic Fermenter with Aluminum Inner Pot and Grid Construction 5L High-End Professional Black Garlic Fermenter With good air circulation, even temperature, convenient operation, any garlic can be fermented deeper for healthier. Equipped with intelligent hot air convection and humidity circle system to make perfect black garlic. The surface is clean, beautiful, hygienic and easy to clean, and the top three-dimensional heating method ensures even internal temperature, reduces heat loss and reduces energy consumption●No peculiar smell: Black garlic has a sweet and sour taste, and has excellent acidification and health benefits of antioxidants during the fermentation process, but the steam port is not covered before purchasing. Please also consider ventilation. may vary●Dry effect and power outage memory: After the fermentation time of black garlic manufacturer, you can choose the drying time according to your preference, and the drying time can be set for 4 hours, 8 hours, and 12 hours. When under normal operating conditions, the microcomputer automatically remembers the working state after power outage, and automatically restores to the working state after power outage●Easy to use and after-sales service: Black garlic. Rice cooker: You can make a lot of black garlic at once. Simple control panel, fuller function, better time and temperature adjustment. We provide high quality products and sincere customer service. If you are not satisfied with our product or have any questions, please email us and we will solve your problem within one business day. Happy ShoppingDescription What is black garlic?
Black garlic is brown by fermenting and aging regular garlic.
The antioxidant ingredient of S-Allyl Cysteine contained in garlic is 10 times more than black garlic and the amount of polyphenol is approximately 6 times more than 10 times more than the amount of polyphenol.
Therefore, black garlic is very popular as a healthy food.
Health benefits of black garlic:
Good trace elements for the body are more black garlic than raw garlic, which has many dietary effectiveness, such as removing fatigue, improving strength, releasing constipation, protecting liver, improving prostate activity, and promoting sleep.
Homemade black garlic without any additives and preservatives, safe and good for health.
Black Garlic Fermenter Features:
dryness effect and
Black Garlic Maker: After the fermentation time is over, you can choose the drying time according to your preference. Dry time can be set for 4 hours, 8 hours, and 12 hours.
Black Garlic Maker with Power Outage Memory Function
Under normal working condition, if there is an abnormal or power outage, the microcomputer will automatically remember the working condition after the power recovery, and then automatically restore the working state
Black Garlic Maker Low Energy Consumption, Energy Saving, Energy Saving
It has excellent health benefits. This product uses a 3D heating method that uses an even internal temperature, low heat loss, and low energy consumption.
Easy Care
The independent liner and grid garlic frame are hygienic and easy to clean after use
Specifications:
Capacity: 5L/6L (large capacity design, fermenting 7.6 - 8.8 lbs (3 - 4 kg) garlic at a time).
Maximum Weight: 8.8 lbs (4
Color: Gold
Liner Material: Aluminum
Energy saving, energy saving, high efficiency, low energy consumption
Fermentation time: 7 days rapid fermentation, faster fermentation, higher success rate, better taste